What Is The Best Espresso Beans?

The best espresso beans can give you a perfect shot of Espresso. But the question is, “What are Espresso beans?”. Well, they are simply coffee beans ground finer, roasted more, and made in Espresso coffee makers or Aeropress. 

It is best to pick suitable beans for your favorite espresso coffee. We have compiled a list of great Espresso beans for your consideration, along with a helpful buying guide. On this list, we consider the Death Wish Coffee Dark Roast as our winner. 

It wins our hearts for the depth of flavor with no bitterness, along with chocolate and cherry notes and an aroma of cocoa. We believe you will get smooth, bold, and quite acidic espresso coffee to enjoy with these beans. 

Moreover, you will not need to worry about their freshness as they are roasted in small batches only. We don’t want to waste your time anymore. So let’s get started!

Table of Contents

What Is The Best Espresso Beans?

This section will give you a deep insight into the top 10 best espresso beans to help you choose the most suitable beans.

1. Death Wish Coffee Dark Roast – Best Overall


  • Item form: Ground
  • Bean type: Arabica and Robusta
  • Flavor notes: Cherry and Chocolate
  • Roast: Dark
  • Weight: 16 oz

The Death Wish Coffee Dark Roast deserves the title “Best Overall” for its excellent performance in many aspects. We are impressed with its depth of flavor without any bitterness. 

It is an important factor for rich-tasting Espressos since the bitterness damages the process of extraction. These coffee beans are slowly roasted in a meticulous process to ensure the dark roast and optimal caffeine content.

This organic coffee is completely natural and gets USDA certification for both fair and organic trade. A dark roast is what most consumers expect for a cup of delicious Espresso coffee, and the Death Wish Coffee grounds will not disappoint you. 

It is a rich and full-bodied organic coffee with chocolate and cherry notes and an aroma of cocoa. With these beans, the resulting Espresso coffee can provide smooth, quite acidic, and bold flavors. 

In addition, the small-batch roasted process will give you the freshest coffee cup to wake up your mind every morning. But as it comes with high caffeine content, you are more likely to drink too much.


  • Intense flavor
  • Organic and fair trade coffee
  • Dark roast without bitterness
  • Small batch roasted
  • Chocolate and cherry notes
  • Cocoa aroma


  • Easy to overdrink

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2. Kicking Horse Coffee Dark Roast – Best For Taste


  • Item form: Whole beans
  • Bean type: Arabica
  • Flavor notes: Heavy body, earthy with a black licorice finish
  • Roast: Dark
  • Weight: 2.2 lbs

Our runner-up is the Kicking Horse Coffee Dark Roast. This Arabica smooth dark roast is a champion of taste as it can conjure up power from the depth of the shadow. 

It originated from Indonesia and Central & South America sustainably and is certified for organic and fair trade. We are also impressed to know it is all dark roasted right below the rocky mountain peaks. 

It is understandable why it can deliver such an attractive coffee flavor. These full-bodied and earthy coffee beans come with tasting notes of cacao nibs, roasted hazelnuts, brown sugar, and dark chocolate. 

You will love to enjoy a cup of coffee extracted from this complicated medium-roast blend every morning. Apart from being the best at Espresso, this Kicking Horse Coffee is also a great idea to use in V60 or French Press.

It is slightly expensive, but all the above features explain its high price tag.


  • Smooth dark roast
  • Deliver the best taste
  • Grown in a sustainable way
  • Certified organic and fair trade
  • Complicated medium-roast


  • Slightly expensive

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3. Lavazza Super Crema Coffee Blend – Best For Crema


  • Item form: Whole beans
  • Bean type: Arabica and Robusta
  • Flavor notes: Brown sugar and hazelnut
  • Roast: Medium-light
  • Weight: 2.2 lbs

We cannot forget to mention the Lavazza Super Crema Coffee Blend on our list. This strong blend performs well in a semi-automatic Espresso coffee maker. The excellent crema is the selling point of this coffee blend.

The Lavazza Super Crema Coffee Blend is 40% Robusta and 60% Arabica with beans from Vietnam, India, Brazil, and Colombia. This is an ideal ratio to make a perfect crema layer that’s not too thick or too thin. 

Too much Robusta leads to a thick crema and less espresso, while too much Arabica leaves a thin and unstable top layer. We highly recommend making espresso with automatic coffee makers that deliver enough pressure to optimize the crema.

You will love this medium roast, thanks to its sweet notes of brown sugar and hazelnut. This natural sweetness is quite easy to drink without sugar. It is a perfect option for those who seek a traditional Espresso coffee with rich tasting and no bitterness. 

However, it might be considered as boring coffee by some as it only features the typical taste of espresso.


  • Rich tasting coffee 
  • Deliver excellent crema
  • 40% Robusta and 60% Arabia
  • Strong aroma with natural sweetness
  • No bitterness


  • Can be boring for some coffee enthusiasts

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4. Stumptown Coffee Roasters – Best For Arabica Fans


  • Item form: Whole Bean, Ground
  • Bean type: Arabica
  • Flavor notes: Citrus and dark chocolate
  • Roast: Medium
  • Weight: 12 oz

The next position belongs to the Stumptown Coffee Roasters. It is one of the best Arabica medium-dark roasts we have ever tried. It is a perfect choice for those who seek 100% Arabica coffee.

This suggestion originates from Africa, Indonesia, and Latin America and is roasted in Portland with no surface oil to affect the grinder. The resulting coffee is rich, well-balanced, and complex. 

We also see the smoothness and creaminess inside this coffee. On top of that, the coffee taste is undeniable, paired with dark chocolate or fudge. 

These medium-dark roasted beans are less intense and acidic than light roasts, thus more approachable for average coffee lovers. Besides, medium roasts deliver less caffeine than darker ones since there is less oil burnt. So, no need to worry about caffeine overdoses.

Moreover, you can also taste some citrus and sweet cherries in this coffee. Thanks to the innovative bags, the coffee can stay fresh for up to 90 days after opening the package. But for some, they might find it slightly fruity and light.


  • Medium-dark
  • 100% Arabica coffee
  • Rich, well-balanced, sweet, and complex flavor
  • Notes of dark chocolate citrus
  • Innovative bags


  • Slightly fruity and light for some

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6. Coffee Bros. Espresso Roast – Best For Freshness


  • Item form: Whole beans
  • Bean type: Arabica 
  • Flavor notes: Red fruit, vanilla
  • Roast: Medium
  • Weight: 12 oz

We highly appreciated the Coffee Bros. Espresso Roast for its optimal freshness. The manufacturer manually roasts the coffee beans in small batches. Then these medium roast coffee beans are treated with special care and packed on the same day to keep the coffee fresh. 

You can rest assured about the quality of this Espresso roast.

This coffee blend is vibrant but subtle with a round body and notes of vanilla, strawberry, and sugar cane when it comes to the flavors.

This Espresso roast can drive most taste buds wild with natural sweetness and sugars. It is also an ideal option for a perfect cup of latte. 

As a light-medium roast, the Coffee Bros 100% Arabica coffee blend does not have the clear caramel and dark forward flavor that Espresso lovers expect. Instead, it is more complex and lighter with fruity flavors and no bitterness.

So once again, if you seek the beans to provide a bold Espresso shot, it might not be your answer.


  • Optimal freshness
  • Small batch roasted
  • The vibrant but subtle flavor
  • Notes of vanilla, strawberry, and sugarcane
  • Also ideal for latte


  • Probably not strong enough for some

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7. Coffee Bean Direct Italian Roast – Best For Multi Purposes


  • Item form: Whole beans
  • Bean type: Arabica and Robusta
  • Flavor notes: Cocoa and smoky molasses
  • Roast: Dark
  • Weight: 5 lbs

If you seek an Espresso roast product that also works well with other drink types like latte, mocha, or drip, the Coffee Bean Direct Italian Roast might be your answer. The manufacturer offers various options from coarse, whole bean, and fine ground. 

Accordingly, you can enjoy peak aroma and taste in different types of drinks. Moreover, you can also try cold brew with this suggestion using a French press, pour-over, or AeroPress.

The Coffee Bean Direct Italian Roast is a rich and full-bodied coffee with a big bite. It features a honeyed and toasty aroma. Moreover, you will love this dark roast blend’s notes of smoky molasses and cocoa, leaving a strong and vibrant aftertaste on your tongue. 

These Espresso coffee beans originate from famous coffee-growing areas like Brazil, Kenya, Costa Rica, and Sumatra and are selected carefully for the best quality. That said, the high caffeine might make you overdrink coffee in a day.


  • Work well with other drink types
  • Able to use in the French press, pour-over, or AeroPress.
  • Rich and full-bodied
  • A honeyed and toasty aroma
  • Notes of smoky molasses and cocoa


  • High caffeine levels

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8. Cafe Don Pablo Gourmet Coffee – Best For Budget


  • Item form: Whole beans
  • Bean type: Arabica 
  • Flavor notes: Dark chocolate and mild earthy tones
  • Roast: Dark
  • Weight: 2 lbs

The Cafe Don Pablo Gourmet Coffee is an affordable option to start learning to brew coffee. Though it comes with a budget-friendly price, it doesn’t sacrifice essential features for a great-tasting coffee cup.

The gourmet coffee still goes down smoothly for Espresso as the brand combines smooth Colombian beans with punchy Sumatran beans. We evaluate this 100% Arabica coffee as toasty and dark with notes of mild earthy tones and dark chocolate. 

Thanks to a special roasting process, the coffee roast can deliver a complex and deep flavor with no bitter taste and low acidity. Moreover, these coffee beans feature the full caramelization of natural sugars. 

This feature gives optimal roastiness for these Espresso coffee beans while retaining the full body character with a pleasant aftertaste. On the downside, this Espresso blend might be slightly simple and can’t pop up in many kinds of drinks.


  • Affordable price
  • Notes of mild earthy tones and dark chocolate
  • Special roasting technique
  • No bitterness and low acidity
  • Full caramelization of natural sugars


  • Slightly simple

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9. Blue Horse 100% Kona Coffee – Best Specialty Coffee


  • Item form: Ground
  • Bean type: Arabica
  • Flavor notes: Chocolate, hints of almond and vanilla
  • Roast: Dark
  • Weight: 1 lb

A special product on our list of the best espresso beans is Blue Horse Coffee. This suggestion is 100% Kona Coffee, which is ideal for pure Kona coffee lovers. This specialty coffee is exclusively grown on two volcanoes’ slopes on the Big Island for those who don’t know. 

It sets itself apart from regular coffee by its perfect growing condition and special techniques of processing the coffee beans from plant to cup. As Blue Horse roasts the beans in small batches, it keeps the freshness of the coffee. 

The resulting taste is sweet and has low acidity. And this dark roast is hearty enough to deliver the rich flavor of the coffee without adding any bitter touch. And with the notes of chocolate and hints of vanilla and almond, the coffee can leave a great aftertaste for any drinker.

On the downside, we found that these beans might not be strong enough for some drinkers.


  • 100% Kona Coffee
  • Special techniques for processing
  • Small batch roasted
  • Sweet and low acidity taste
  • Notes of chocolate and hints of vanilla and almond


  • Not strong enough

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10. Koffee Kult Dark Thunderbolt Whole Bean Coffee – Best For Flavor


  • Item form: Whole beans
  • Bean type: Arabica 
  • Flavor notes: Earthy, molasses, smoke, full body
  • Roast: French roast
  • Weight: 32 oz

Our last pick is the Koffee Kult Thunderbolt Whole Bean Coffee. It might be a perfect choice for any Espresso coffee aficionado. The dark roast is deep and rich in flavor yet manages to be clean and smooth, making it perfect for Espresso. 

It does not produce any bitterness but a strong coffee taste. You will love its crisp and sweet finish with medium acidity. Besides, its aroma is also as pleasant as this gourmet coffee’s taste.

Koffee Kult also focuses on the freshness of coffee, so they always directly bag up their coffee beans after roasting. Any coffee roaster performs excellently in delivering brown French roast with a long finish and no oil on beans.

We also love the modern and print-forward packaging of this coffee. It looks quite eye-catching and fresh as the beans! 

That said, this coffee might be slightly simplistic for some coffee drinkers as they expect more flavor notes and aroma from espresso shots.


  • Deep and rich flavor
  • Clean and smooth
  • No bitterness
  • High freshness
  • Modern and print-forward packaging


  • Slightly simplistic flavor

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Types of Espresso Beans

You should know some of the different Espresso bean types to get the best coffee beans for espresso. Of course, the type you favor depends on your taste, yet learn them all so that you can have the proper choice.

Predominantly, there are two types of coffee beans: Robusta and Arabica. Besides, there are also various sub-kinds of coffee branching off each one.

Arabica Espresso

If you seek complete Espresso shots, the Arabica coffee beans are a better idea. They are sweeter and contain merely twice as much natural sugar as the Robusta type. Arabica beans come in lots of variations. 

The beans grown in the rainy climate will have higher oil concentrations. Thus, they can deliver a richer flavor and greater crema than the Robusta. These oils give different aftertastes to your espresso coffee, like creamy, tart, or fruity flavor.

They also affect the coffee’s aroma when brewing. Robusta coffee beans release a typical coffee smell. Accordingly, using these coffee beans for your Espresso can give off a rich aroma with many sweet undertones.

Arabica coffee beans feature consistent flavor across all batches as they originate from self-pollinating plants. The consistency can help you get great shots as you will get accustomed to the beans in practice.

All factors above that boost the aroma and flavor of Arabica beans also accordingly elevate the price. As a result, these coffee beans are pricier than other types out there.

Robusta Espresso

If you use Espresso to make a Latte or Cappuccino, Robusta can give you an ideal flavor. A Robusta shot tastes bitter, yet it offers a great base to add flavors and milk. Robusta coffee beans come with higher caffeine levels than Arabica. 

It is worth considering the caffeine trade-off and the flavor. Besides, a Robusta coffee plant is much easier to cultivate than Arabica, so their prices are also more budget-friendly.

Anyway, you have to decide which type you want depending on what is critical to you. For example, if you want rich Espresso shots with great crema, choose Arabica. In contrast, if you want more from your Espresso, buy Robusta.

Single Origin Espresso

Single-origin beans derive from a certain area. In other words, the bean flavors benefit from the climate of this region and the quality of the soil. Most coffee plants are grown in the Equatorial zone or the Bean Belt. 

More than 50 countries worldwide grow coffees varying in quality and taste, relying on their growing conditions. Brewing this type of beans helps you pinpoint what you like. 

Coffee blends can muddy your taste as you cannot ensure you like one kind of coffee only. With these beans, you can get how the climate affects the beans, like their oil concentration. 

Purchasing single-origin coffee beans can allow you to contrast and compare different flavors from various areas.


Coffee blends mean there are two or more kinds of coffee to be mixed. They are probably blends of Robusta and Arabica beans or similar coffee strains coming from different areas. Choosing coffee blends is more affordable, especially for the mixture of Arabica and Robusta. 

With that being said, it is still a good way to balance coffee flavors. Coffee blends from different regions are probably as subtle as those from various altitudes on a similar farm. Generally, coffee blends are an ideal way to adjust your preference for coffee. 

You can mix coffee beans to get balanced acidity and coffee richness. Moreover, if you like various flavor profiles such as caramel and dark chocolate, a coffee blend is a perfect match for your hobby.

How To Choose The Best Espresso Beans?

Before making the final resort, you had better consider the following factors.


It is important to know the flavor you prefer. For example, if you like subtle Espresso, choose a bit lighter roast. On the other hand, we highly recommend you go for a medium roast or medium dark if you do not want to dominate the flavor.

Or you can roll with the dark roast beans if you want to tolerate a bit of bitterness for a greater taste sensation.

Roasting Date

Should you spot packaging with a coffee roasting date over 90 days ago, you had better off giving this product a swerve. Coffee can spoil faster than you imagine, so consider this factor carefully.


If you see coffee beans for sale in open, big containers, you had better avoid these beans. Air is also a factor that can degrade the beans. 

While it probably sounds petty, you can ignore this advice and end up with weaker and tainted Espresso coffee rather than the eye-opening shots you expected.

Drink Type

It is imperative to ask yourself how you want to take the Espresso coffee since it can determine the most suitable coffee beans to some extent. Do you prefer to dilute your drinks with creamer and milk? 

If so, it is better to go for more affordable and lower-quality coffee beans. But this advice does not mean you should purchase poor coffee beans; it is simply an opportunity to shave off some dollars with no discernible difference in your drink result.

Other Drinks

So now think about what else do you want to drink apart from espresso? If you only stick to Espresso shots every morning, you only need to consider dedicated Espresso blends.

In contrast, if you are partial to a Cappuccino or a Latte, you can consider other options. Many beans we review today can both deliver great Espresso shots and work well with another brewing method, the Coffee Bean Direct Italian Roast Espresso, for example.

What Makes Good Espresso Beans? 

It is not the coffee beans that draw the line between the words Espresso and Coffee. Instead, it’s the way of preparation these beans undergo. The notes and origin have nothing to do with it. 

Yet how about the temperature, grind size and pressure? Well, they get everything to do with it. Your coffee beans need to be finely ground so that the coffee result can survive the hot water and high pressure during the Espresso brewing cycle. 

Here is a typical brewing process.

  • The coffee grounds are tamped into a puck.
  • Water is heated to around 200°F.
  • Espresso coffee makers often use 15 bars (or at least 9) of pressure to push the hot steam through the coffee grounds.
  • The extraction process takes about 25-30 seconds. The increased surface area, high pressure, and heat give intense coffee fondly concentrated called Espresso.

Meanwhile, the cup of Joe might be prepared with stronger coarse coffee as the brewing methods such as drip or French press coffee makers don’t have the intensity or pressure of an Espresso machine.

Regarding the bean roasting, Espresso beans are specially roasted longer to darker color than conventional beans. It is to make their taste stronger and natural oil more prominent for a full-tasting brew. The question is, “Are Espresso different from coffee beans?” 

Well, not really. The coffee beans are the same, yet it is the preparation method that sets them apart. So should you want to experiment with a daily cup of java or seek yourself in a bid, you can use beans for Espresso as long as they are fine coffee grounds. 

And if they’re coarser, your beans for Espresso can produce better-tasting coffee.

Tips For Enjoying Espresso Beans 

Whatever the Espresso beans you choose, there are several things to better enjoy them.

Think about the crema

A key point to know if your Espresso bean ground is fine is to consider the crema – the cup top’s caramel layer. If the crema has many big bubbles or is thin, it is advisable to try the finer grind. 

You had better be able to adjust automatic Espresso coffee makers with integrated grinders. Then, of course, you can order an Espresso pre-ground. Though it is not the best idea, it is much better than too coarse grind.

Properly Tamp

Besides getting the coffee grind fine enough, you have to ensure you properly tamp the filter basket. The tamping will affect how fast the water goes through the puck while you are pulling a shot. 

You might need about nine bars of pressure to guarantee your coffee grinds are all packed tightly enough to extract accurately.

Espresso Pre-infusion

If you have a great automatic Espresso coffee maker, it should have a cycle of pre-infusion. It performs a similar function to the bloom on the pour-over machine. It wets coffee grinds and releases all CO2 gas stored in these grinds from roasting. 

However, in Espresso, the pre-infusion might help control the flow speed through the coffee grinds as when getting wet, and they slow the water flow to ensure optimal extraction.

FAQs Of Best Espresso Beans

1. Do you have to use espresso beans for espresso?

It’s a No. You can utilize any type of coffee beans that can tickle your fancy. It is just that most Espresso lovers like a medium-dark roast. Yet, keep in mind, the best coffee is only subjective!

2. Are coffee beans and espresso beans the same?

It depends. Espresso beans and coffee beans are basically the same. However, the way they are prepared makes them different. Espresso beans roast often have a darker color than traditional coffee beans, and they are extracted with much pressure.

While Espresso grounds are very fine, regular coffee beans can be fine or coarse ground depending on the grinder you use.

3. How fine do you need to grind espresso beans?

You will need a fine coffee grind to increase the pressure needed to push the hot water through the filter basket and make great rich crema. However, if the coffee grind is over fine, the coffee probably blocks the filter. 

In general, the Espresso grind mimics the mixture of fine beach sand and powdered sugar.

4. Do espresso beans wake you up?

The caffeine content in coffee beans is responsible for the perky feeling you get after having a cup of joe. Since espresso is made with coffee beans, it stands to reason that drinking a cup of espresso will wake you up just as much as drinking a cup of regular coffee.

5. Is it OK to eat espresso beans?

Well, it depends on how you like your coffee. If you want to get a strong dose of caffeine, then eating Espresso beans might be a good idea. You can either chew them or just swallow them whole.

Doing so will give you an energy boost as the caffeine will enter your bloodstream faster. On the other hand, if you want to enjoy the flavor of the bean, then we recommend grinding them and using them in your next espresso.

6. How many espresso beans are equal to a cup of coffee?

About sixty coffee beans are required to make one cup of espresso. If you want a stronger shot, you can use more beans, and vice versa.

7. How do you make espresso taste better?

There are a few ways to make espresso taste better. One way is to use higher quality beans and grind them fresher. Another way is to use a finer grind. Finally, making sure your espresso machine is clean will help maintain the quality of the espresso.

8. Is espresso roast the same as espresso?

Espresso roast and espresso beans are not the same things. Espresso roast is a type of coffee bean that has been roasted longer than other types of coffee beans.

This results in a deeper, more intense flavor. Espresso beans are simply coffee beans that have been ground finer and made in an espresso machine or Aeropress.

9. Do espresso beans have more caffeine?

The answer to this question is both yes and no. The amount of caffeine in coffee beans varies depending on the type of bean, roast, and grind.

So espresso beans generally have more caffeine than regular coffee beans because they are roasted longer and ground finer.

But it also depends on how much water is used to make the Espresso. If you use more water, the caffeine content will be less.

10. Do I need special beans for espresso machine?

Yes, to make a great cup of espresso at home, you will need the best espresso beans. Because the coffee grounds are finer and tamped down more tightly in an espresso machine than in other brewing methods, using low-quality beans will result in a weak and watery shot.

The best coffee beans for espresso have been roasted longer and ground finer so that they can withstand high pressure and produce a thick, flavorful shot.

11. Is Blonde espresso stronger?

No, blonde espresso is not necessarily stronger. The main difference between blonde and dark roast espresso is in the bean’s darkness. Blonde espresso beans are roasted for a shorter period of time, resulting in a lighter flavor.

12. How much coffee do you use to make espresso?

If you want to make one shot, use 7 grams of coffee. If you want to double that amount, use 14 grams. Of course, this will all depend on the grind size.

13. Is there a difference between espresso and coffee beans?

Espresso beans are different from coffee beans in many ways. The main difference is that they are roasted more and ground finer. This results in a more intense flavor with less bitterness.

Another difference is that espresso beans are usually darker in color than coffee beans. This is because they are roasted longer, which causes them to turn darker.

14. Is espresso coffee healthy?

Espresso coffee has less caffeine than regular coffee. A single shot of espresso coffee has around 40-50 mg of caffeine. So, if you are a pregnant woman or have some health issues, then Espresso is a good choice for you.

Caffeine in espresso can help to improve your mental alertness and focus. Espresso is also a good source of antioxidants. It can help to reduce the risks of several chronic diseases such as cancer, stroke, and Alzheimer’s disease.

15. Where do the best espresso beans come from?

The best coffee beans for espresso come from Ethiopia. The country is home to some of the world’s best coffee beans. The high altitudes, rich soils, and stable climate produce unique flavors that you cannot find anywhere else in the world.

Other good espresso bean origins include Brazil, Colombia, Guatemala, Kenya, Mexico, Peru, and Tanzania. These countries all have different conditions that allow coffee beans to develop their own unique flavors.

16. What is the most popular espresso coffee in Italy?

The most popular espresso coffee in Italy is Cappuccino. It is made with strong espresso coffee, steamed milk, and milk foam.

Cappuccino originated in Italy and is now enjoyed all over the world. The name cappuccino comes from the Capuchin friars, who wore brown robes with hoods (Cappuccini) resembling the drink’s color and foamy topping.

Cappuccino is traditionally served in a ceramic cup with a saucer. The espresso coffee is poured first, followed by steamed milk, and then the milk foam is added on top. A dusting of cocoa powder or cinnamon may be added as a garnish.

17. Is Illy or Lavazza better?

Lavazza and Illy are two of the most popular brands of espresso beans. But which one is better? Illy espresso beans are known for their balance of sweetness, acidity, and bitterness.

They also have a rich aroma and a velvety texture. Lavazza espresso beans, on the other hand, are known for their strong flavor. They are also less acidic than Illy beans.

18. What coffee beans does Starbucks use?

Starbucks coffee beans are a mix of Arabicas. The main types of Starbucks coffee beans used are from South and Central America. Starbucks coffee roasts these beans to create the perfect taste that we all love.

They use an espresso roast for their blonde espresso, which is their lightest roast. For their medium roast, they use Pike Place Roast. For their dark roast, they use Verona. You can find Starbucks coffee beans in any grocery store.

However, the coffee beans you find in a grocery store are not always fresh. The coffee beans sold at Starbucks are always fresh because they are roasted daily and packaged immediately.

19. How to store Espresso coffee beans?

You should always store your coffee beans in an airtight container. The best way to keep your coffee beans fresh is to store them in a dark, cool, and dry place.

You can keep them in the fridge or freezer if you want, but make sure to take them out of the airtight container before doing so. Otherwise, the condensation will make them go bad.

20. What roast is best for espresso?

The answer to this question is that it depends on your personal preference. Some people like a dark roast espresso while some prefer a lighter one.

If you want to a have strong and bold cup of espresso, then you should go for a dark roast. On the other hand, if you want a sweeter and smoother cup, then you should go for a light roast.

21. Can you use any beans for espresso?

The short answer is no. You need to use Espresso beans to make espresso coffee. Otherwise, you will not get that desired rich, creamy, and thick coffee shot.

22. What beans do Italians use for espresso?

The best espresso beans are typically a dark roast, and the Italians have perfected the art of roasting coffee beans. For a true Italian espresso, you should look for coffee beans that have been roasted to a level between Viennese (light roast with no oils on the bean surface) and French (very dark roast with an oily surface).

23. What kind of beans are best for espresso?

We would recommend picking Arabica coffee beans as they are known to produce sweeter and cleaner tasting coffee. On the other hand, Robusta beans are more bitter but have higher caffeine levels.

Final Thoughts

So you have gone through our best espresso beans reviews. These beans can help you make a great cup of Espresso coffee. 

Of which, we highly appreciate the DEATH WISH COFFEE Dark Roast Coffee Grounds for its intense flavor without bitterness. And thanks to a careful small-batch roast process, the coffee grounds can keep the best freshness level.

Besides, we also love the Kicking Horse Coffee Dark Roast. These beans push the limit of regular Espresso with the heavy body and earthy bean blend and tasting notes of dark chocolate, cacao nibs, roasted hazelnuts, and brown sugar.

Anyway, we hope our article is helpful for you. If you have any further questions, please feel free to let us know.

Thank you for reading!

Almost 20 years already spent committed to coffee and more than 3 years of experience as a barista at Starbucks. Madelyn Doyle graduated with a Bachelor’s Degree in Nutritional Science from the University of California and finished the Coffee Skills Program at the Specialty Coffee Association (SCA).